The Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle is a two-sided cooking plate for preparing foods on a grill or griddle surface. Its cast iron construction is intended to distribute and retain heat, while the reversible design allows the cooking surface to be changed according to the type of food being prepared. User-friendly handles provide points for lifting and repositioning the cookware.
Quick Overview
This rectangular grill/griddle measures 20 x 10.63 x 0.98 inches and is made from pre-seasoned cast iron. One side functions as a grill surface, while the opposite side functions as a griddle. The cookware is oven safe to 500 degrees Fahrenheit and requires hand washing. Because cast iron can become very hot during cooking, hot pads, oven mitts, or potholders should be used when handling it on or around a stove or oven.
| Product Type | Reversible rectangular grill/griddle |
|---|---|
| Brand | Amazon Basics |
| Material | Cast iron |
| Finish | Pre-seasoned |
| Dimensions | 20 x 10.63 x 0.98 inches |
| Oven Safety | Oven safe to 500 degrees Fahrenheit |
| Cleaning | Hand wash only |
What Is the Amazon Basics Reversible Grill/Griddle?
This cookware combines two common cooking surfaces in one rectangular cast iron piece. The grill side is intended for foods that benefit from contact with raised cooking lines, while the griddle side provides a flatter area for foods that need more continuous contact with the cooking surface. Turning the cookware over changes the cooking function without requiring a separate pan.
The rectangular format provides a broad cooking area compared with a typical round skillet. Its dimensions are important to consider before use because the unit needs a suitable amount of space for placement, storage, and safe handling. The side handles are integrated into the design to help with lifting, although cast iron cookware can be heavy and becomes hot during cooking.
Cast Iron Construction and Heat Behavior
Cast iron is used for its ability to distribute heat across the cookware and retain that heat during cooking. This can be useful when preparing foods that benefit from a stable cooking temperature or sustained contact with a heated surface. The retained heat also means the cookware can remain hot after the heat source is reduced or turned off.
Heat distribution does not remove the need for proper preheating or attentive cooking. The cooking surface and handles can become hot, so the cookware should be handled with suitable protection. Moving the grill/griddle while it is heated requires particular care because the entire piece may hold heat, not just the area directly above the burner or heat source.
Pre-Seasoned Finish
The grill/griddle arrives pre-seasoned, which means the cast iron has been treated with a seasoning layer before use. Pre-seasoning is different from the type of manufactured non-stick coating used on some cookware. The product information specifically notes that pre-seasoned products do not have a non-stick function.
Food may therefore require appropriate cooking preparation and attention to temperature. Users should follow cast iron care practices that protect the seasoning rather than treating the surface like coated non-stick cookware. If the condition of the seasoning changes over time, consult the manufacturer’s care guidance for suitable maintenance.
Using the Two Cooking Sides
Grill Side
The grill side is intended for foods commonly prepared on a grill surface. It can provide direct contact with the raised portions of the cooking area, making it suitable for grilling-style preparation. Grease and juices may collect around the cooking surface, so handling and cleaning should be planned before cooking foods that release fat or liquid.
Griddle Side
The griddle side is intended for flatter cooking tasks that benefit from a broad contact area. Common category uses for a cast iron griddle include breakfast foods, toasted items, burgers, or other foods prepared on a flat cooking surface. The precise amount of food that can be prepared at one time depends on the food size, arrangement, and available cooking area.
To switch between functions, the cookware must be turned over. It should be moved only when safe to do so, using hot pads, oven mitts, or potholders whenever it is hot or has recently been used.
Oven Use and Handling
The grill/griddle is oven safe to 500 degrees Fahrenheit, adding an oven-use option to its stovetop or grill-style applications. Oven-safe cookware can become hot on all sides, including the handles. Protective heat-resistant handling equipment is necessary when placing the cookware in an oven, removing it, or transferring it to another surface.
Before using it in an oven, make sure the cookware can be positioned securely and that there is adequate clearance for handling. Cast iron also retains heat after removal, so it should be placed on an appropriate heat-protective surface rather than directly on an unprotected countertop or table.
Cleaning and Ongoing Care
Hand washing is required for this grill/griddle. After cooking, allow the cookware to cool to a manageable temperature before cleaning. It should not be handled casually while hot, and protective equipment may still be necessary if the piece retains substantial heat.
Because the surface is pre-seasoned, cleaning should be approached with the goal of preserving that seasoning. Avoid treating the cookware as though it were a disposable baking tray or a conventional coated pan. Users who are new to cast iron may wish to review the manufacturer’s care instructions for washing, drying, and maintaining the cooking surface.
- Use hand washing rather than placing the cookware in a dishwasher.
- Handle the piece carefully because both the cooking surface and handles can become hot.
- Use hot pads, oven mitts, or potholders when moving it from a stove or oven.
- Follow the manufacturer’s care guidance to help maintain the pre-seasoned surface.
Things to Consider Before Choosing It
The main practical benefit is the combination of grill and griddle functions in one piece of cookware. This may appeal to cooks who want to switch between grilling-style and flat-surface preparation without storing two separate pans.
Its 20-inch length also deserves attention. Measure the intended cooking and storage area before purchase, particularly if the cookware will be used indoors. A rectangular cast iron piece may require more room to position and lift than a smaller pan. The handles help with control, but they do not eliminate the need to account for the cookware’s overall size and hot surfaces.
Maintenance is another important consideration. The cookware is hand wash only, and its pre-seasoned surface does not provide a non-stick function. Anyone looking for low-maintenance cookware or a manufactured non-stick coating may prefer a different product type.
Who It May Be Suitable For
This grill/griddle may be suitable for cooks who want a reversible cast iron cooking surface for indoor or outdoor-style meal preparation and who are comfortable with hand washing and cast iron care. It can also be useful for households that value a multi-purpose piece of cookware and have sufficient space for a 20-inch rectangular design.
It may be less suitable for people who need compact cookware, dishwasher cleaning, or a non-stick cooking surface. Checking the intended cooking setup, storage location, and handling requirements before purchasing can help determine whether the format fits the kitchen.
For the latest product information and specifications, view the current product listing.
Frequently Asked Questions
What type of cookware is this?
It is a reversible rectangular cast iron grill/griddle. One side is intended for grill-style cooking, and the other side is intended for griddle-style cooking.
Is the grill/griddle pre-seasoned?
Yes. The cookware has a pre-seasoned cast iron surface. Pre-seasoning does not mean the product has a manufactured non-stick function.
Can it be used in the oven?
Yes. It is oven safe to 500 degrees Fahrenheit. Use hot pads, oven mitts, or potholders when placing it in or removing it from the oven.
How should it be cleaned?
The grill/griddle is hand wash only. Follow cast iron care instructions to help preserve the pre-seasoned surface.
What are the dimensions?
The product measures 20 x 10.63 x 0.98 inches, listed as length by width by height.
Final Thoughts
The Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle provides two cooking surfaces in a single piece of cookware. Its cast iron construction supports heat distribution and retention, while the pre-seasoned finish and oven-safe design add practical versatility. The main trade-offs are the need for hand washing, careful handling of hot cast iron, and the absence of a non-stick function. Consider the 20-inch dimensions and required maintenance when deciding whether this grill/griddle suits your kitchen routine.